Strawberry Basil Infused Water
 
Ingredients
  • 10 Strawberries, quartered
  • 8 Fresh Basil Leaves
  • 2 Quarts Filtered Water
Instructions
  1. Wash strawberries and basil leaves well.
  2. Cut strawberries into quarter pieces.
  3. Put the strawberries and basil leaves into a pitcher.
  4. Add the filtered water.
  5. Cover (if the pitcher or container does not have a top, use plastic wrap to cover top opening), and refrigerate.
  6. Wait at least 3 hours (tastes best if you leave it for 24 hours) to let the flavors infuse the water.
  7. Pour yourself a refreshing glass and enjoy!
Recipe by LeanMeanKitchen at https://leanmeankitchen.com/strawberry-basil-infused-water/